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Slow Cooker Apple Pie Filling | YellowBlissRoad.com (Connor Ingram) For a flaky crust that melts in your mouth, mix an all-butter crust and cut your favorite You don't fry or cook the apples beforehand. The inside is the filling from blueberry slab pie but only a half. But it's faster than pre-cooking them on the stove, and they also maintain their shape.
This Deep Dish Apple Pie turned out amazing; the best one I've tried!
The inside is the filling from blueberry slab pie but only a half.
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This recipe is both quick and easy a lovely dessert or perfect tea time treat. Some apple varieties cook up faster than others. But it's faster than pre-cooking them on the stove, and they also maintain their shape.
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